Spaghetti Pie Casserole Recipe

Name: Spaghetti Pie Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (8 ounces) spaghetti; 1 pound ground beef; 1 small onion, chopped; 2 garlic cloves, minced; 1 jar (14 ounces) spaghetti sauce; 1/2 teaspoon salt; 1/4 teaspoon pepper; 3 ounces reduced-fat cream cheese; 1 cup reduced-fat sour cream; 3 green onions, chopped; 1-1/2 cups shredded cheddar-Monterey Jack cheese

Servings: persons

1 package (8 ounces) spaghetti
1 pound ground beef
1 small onion, chopped
2 garlic cloves, minced
1 jar (14 ounces) spaghetti sauce
1/2 teaspoon salt
1/4 teaspoon pepper
3 ounces reduced-fat cream cheese
1 cup reduced-fat sour cream
3 green onions, chopped
1-1/2 cups shredded cheddar-Monterey Jack cheese

1
Cook spaghetti according to package directions; drain. Meanwhile, in a large skillet, cook the beef, onion and garlic over medium heat until beef is no longer pink, 6-8 minutes, breaking up beef into crumbles; drain. Stir in the spaghetti sauce, salt and pepper; bring to a boil. Reduce heat; simmer, uncovered, for 20 minutes, stirring occasionally.
2
In a small bowl, mix cream cheese and sour cream until blended; stir in green onions. In a greased 11x7-in. baking dish, layer the spaghetti, cream cheese mixture and meat mixture. Top with shredded cheese.
3
Bake, covered, at 350u00b0 for 25 minutes. Uncover; bake until cheese is bubbly, 5-10 minutes longer.

688

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 package (8 ounces) spaghetti, 1 pound ground beef, 1 small onion, chopped, 2 garlic cloves, minced, and more.

Yes, Spaghetti Pie Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spaghetti Pie Casserole

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