Spaghetti Loaf

1. 1

   Preheat oven to 350u00b0F Line a loaf pan with foil (I like the release foil).

2. 2

   In a medium sauce pan melt the butter over medium heat.

3. 3

   Add the flour and cook for about 3 minutes, stirring constantly, or until it smells a little nutty.

4. 4

   With a whisk, gradually mix in the milk. This is when you decided how much milk you think it will need.

5. 5

   Bring sauce to a boil, stirring constantly, remove from the heat and add the cheese, salt, and pepper.

6. 6

   Pour about 1/3 tablespoons of the sauce on the bottom of the loaf pan then top evenly with 1/3 of the pasta sauce and then the pasta itself.

7. 7

   Repeat this two more times, cover the pan with more foil then bake in oven for 20-30 minutes.

8. 8

   Remove from the oven, slice, and serve.

9. 9

   This is very good next to a italian breaded chicken breast. MMMMmmmm!

No additional tips available.