Spaghetti in Curry Sauce Recipe

Name: Spaghetti in Curry Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 each onions; 6 each mushrooms; 2 each carrots; 1 each potatoes; 1 x black pepper to taste; 2 each garlic cloves; 1 cup milk; 2 teaspoons flour, all-purpose; 2-3 teaspoons curry powder; 1/4 teaspoon ginger; 1/2 teaspoon cumin; 1/4 teaspoon cayenne pepper; 1 x pasta 2 servings

Servings: persons

1 each onions
6 each mushrooms
2 each carrots
1 each potatoes
1 x black pepper to taste
2 each garlic cloves
1 cup milk
2 teaspoons flour, all-purpose
2-3 teaspoons curry powder
1/4 teaspoon ginger
1/2 teaspoon cumin
1/4 teaspoon cayenne pepper
1 x pasta 2 servings

1
Wash and dice or slice all vegetables.
2
Start pasta cooking with oil to keep from sticking.
3
Stir occasionally.
4
Cook potatoes in small amount of water, stirring occasionally.
5
Saute onions, mushrooms, peppers and garlic in small amount of oil; when lightly browned, add 1/4 cup of potato water.
6
Add carrots and boil, stirring frequently.
7
When carrots are soft, remove from heat.
8
Mix milk and flour in cup, then add to vegetables.
9
Drain and add potatoes when just soft.
10
Add spices and cook on medium heat for 1 to 2 minutes.
11
Turn down the heat and let simmer until the pasta is ready.
12
The sauce will thicken as long as it cooks.

307

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 each onions, 6 each mushrooms, 2 each carrots, 1 each potatoes, and more.

Yes, Spaghetti in Curry Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spaghetti in Curry Sauce

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