Spaghetti Cupcakes — Pasta & Noodles recipe

Spaghetti Cupcakes

Eats Now Editorial Team  · 16 kcal  · Pasta & Noodles

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Bake this irresistible Spaghetti Cupcakes at home. Made with Pasta Sauce, kernel corn, green peas and carrots. Easy step-by-step instructions included.

This Spaghetti Cupcakes relies on simple, everyday ingredients such as ragu pasta sauce, whole kernel corn , drained, green peas and carrots shredded. It comes together quickly and makes 4 servings, at about 16 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles
Servings: persons

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