How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spaghetti Corn?

You need 5 ingredients. The key ingredients include: 14 3/4 ounces cream-style corn, 15 1/4 ounces whole kernel corn, with liquid, 1 cup spaghetti, broken into 1 inch pieces, 1 cup mozzarella cheese, shredded, and more.

Is Spaghetti Corn suitable as pasta & noodles?

Yes, Spaghetti Corn falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Spaghetti Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spaghetti Corn Recipe

Name: Spaghetti Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 14 3/4 ounces cream-style corn; 15 1/4 ounces whole kernel corn, with liquid; 1 cup spaghetti, broken into 1 inch pieces; 1 cup mozzarella cheese, shredded; 1/2 cup butter, melted

Spaghetti Corn – a delicious recipe with cream-style, kernel corn, mozzarella cheese, butter. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

14 3/4 ounces cream-style corn
15 1/4 ounces whole kernel corn, with liquid
1 cup spaghetti, broken into 1 inch pieces
1 cup mozzarella cheese, shredded
1/2 cup butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
736 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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