How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spaghetti-Cheese Loaf?

You need 8 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 1 (1 lb.) can spaghetti in tomato sauce, 1 egg, 1 tsp. salt, and more.

Is Spaghetti-Cheese Loaf suitable as pasta & noodles?

Yes, Spaghetti-Cheese Loaf falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Spaghetti-Cheese Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spaghetti-Cheese Loaf Recipe

Name: Spaghetti-Cheese Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 1 1/2 lb. ground beef; 1 (1 lb.) can spaghetti in tomato sauce; 1 egg; 1 tsp. salt; 1/4 tsp. oregano; 1/8 tsp. garlic powder; 1 small onion, sliced; 4 slices American cheese

Spaghetti-Cheese Loaf – a delicious recipe with ground beef, tomato sauce, egg, salt, oregano, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 1/2 lb. ground beef
1 (1 lb.) can spaghetti in tomato sauce
1 egg
1 tsp. salt
1/4 tsp. oregano
1/8 tsp. garlic powder
1 small onion, sliced
4 slices American cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Spaghetti-Cheese Loaf

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