Try this homemade Spaghetti and Tofu recipe the whole family will love. Made with tofu mashed, nutritional yeast, vegetable oil and soy sauce. Easy step…
This Spaghetti and Tofu relies on simple, everyday ingredients such as tofu mashed, nutritional yeast flakes, vegetable oil and soy sauce, tamari. It comes together quickly and makes 4 servings, at about 70 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026