Spaghetti and Meatballs Recipe

Name: Spaghetti and Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb Ground Turkey; 1/4 cup Italian Bread Crumbs; 1 tsp salt; 1 tsp oregano; 1 tsp basil; 1 tsp Italian Seasoning; 1/2 tsp black pepper; 1 28 oz can crushed tomatoes; 2 tbsp olive oil; 1 tsp salt; 1 tbsp minced garlic; 1 tsp sugar; 1 tsp oregano; 1 tsp Italian seasoning; 1/2 tsp black pepper; 1 tsp grated parmesan cheese; 1 Package Spaghetti Noodles

Servings: persons

1 lb Ground Turkey
1/4 cup Italian Bread Crumbs
1 tsp salt
1 tsp oregano
1 tsp basil
1 tsp Italian Seasoning
1/2 tsp black pepper
1 28 oz can crushed tomatoes
2 tbsp olive oil
1 tsp salt
1 tbsp minced garlic
1 tsp sugar
1 tsp oregano
1 tsp Italian seasoning
1/2 tsp black pepper
1 tsp grated parmesan cheese
1 Package Spaghetti Noodles

1
Preheat oven to 350F Fahrenheit.
2
Place a large pot of water on to boil for spaghetti.
3
When it boils, add salt and pasta and cook to al dente.
4
Place Ground Turkey in a medium bowl mix in the bread crumbs.
5
salt, pepper, oregano, basil.
6
and Italian seasoning.
7
Make into a meatball using hand or ice cream scoop if you have one available.
8
Place in a 9x13 inch baking dish.
9
Cook for 15 minutes on one side turn over and cook for 5 more minutes.
10
Heat a medium saucepan over medium-low heat.
11
Add olive oil to the pan, allowing it to warm for 1 minute, add the garlic and saute it for 2 minutes, stirring constantly until the garlic is golden brown.
12
Add Crushed Tomatoes to the pan, then add the other ingredients for the sauce.
13
Let the sauce simmer.

472

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 1 lb Ground Turkey, 1/4 cup Italian Bread Crumbs, 1 tsp salt, 1 tsp oregano, and more.

Yes, Spaghetti and Meatballs falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spaghetti and Meatballs

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