Spaghetti And Meatballs Recipe

Name: Spaghetti And Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 onion, chopped; 2 garlic cloves, minced; 1 jalapeno pepper, chopped with seeds; 2 teaspoons kosher salt; 2 teaspoons dried oregano; 1/4 teaspoon ground nutmeg; 2 eggs; 1/2 cup milk; 1/2 cup dry bread crumbs; 2 pounds meat-loaf mix (1 pound lean ground beef, 1/2 pound ground pork, 1/2 pound ground veal or lamb); 1 tablespoon olive oil; 2 26-ounce jars marinara sauce; 1 pound cooked spaghetti

Servings: persons

1 tablespoon olive oil
1 onion, chopped
2 garlic cloves, minced
1 jalapeno pepper, chopped with seeds
2 teaspoons kosher salt
2 teaspoons dried oregano
1/4 teaspoon ground nutmeg
2 eggs
1/2 cup milk
1/2 cup dry bread crumbs
2 pounds meat-loaf mix (1 pound lean ground beef, 1/2 pound ground pork, 1/2 pound ground veal or lamb)
1 tablespoon olive oil
2 26-ounce jars marinara sauce
1 pound cooked spaghetti

1
Heat oven to 350u00b0 F. In a medium skillet, over medium heat, heat the oil with the onion, garlic, and jalapeno and cook until the vegetables are tender but not browned, about 10 minutes. Add the salt, oregano, and nutmeg. Remove from heat.
2
In a large bowl, whisk the eggs, then blend in the milk, and bread crumbs. Add the meat and cooked vegetables and stir or work with your hands to combine. Shape into 1 1/2-inch balls. saute over medium-high heat, in olive oil, a few meatballs at a time. Remove them when they are well browned on all sides. Pour off the fat and return the meatballs to the skillet. Top with marinara sauce. Simmer over low heat 10 minutes. Serve half the meatballs over cooked spaghetti. Reserve the remaining meatballs for subs.

255

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 onion, chopped, 2 garlic cloves, minced, 1 jalapeno pepper, chopped with seeds, and more.

Yes, Spaghetti And Meatballs falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spaghetti And Meatballs

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