Spaghetti And Meat Balls

Name: Spaghetti And Meat Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. onion; 1 c. celery; 1 c. green bell pepper; 1 Tbsp. garlic salt; 2 lb. hamburger meat; 1 box spaghetti; salt and pepper; 2 cans tomato paste; 1 can tomato juice; 2 Tbsp. chili powder; 3 cans water

Eats Now Editorial Team · 481 kcal · Pasta & Noodles

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Spaghetti And Meat Balls – a delicious recipe with onion, celery, green bell pepper, garlic salt, hamburger, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 c. onion
1 c. celery
1 c. green bell pepper
1 Tbsp. garlic salt
2 lb. hamburger meat
1 box spaghetti
salt and pepper
2 cans tomato paste
1 can tomato juice
2 Tbsp. chili powder
3 cans water

1
Mix onions, celery, green pepper, garlic and meat; form into balls. Put small amount of fat in heavy skillet. Roll balls in fat until well browned. Mix spaghetti and tomato paste, juice and water and chili powder. Pour over meat balls. Place in slow oven and bake for 1 hour.

481

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 c. onion, 1 c. celery, 1 c. green bell pepper, 1 Tbsp. garlic salt, and more.

Yes, Spaghetti And Meat Balls falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
481 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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