Try this homemade Spaghetti Al Salsa Di Tonno recipe the whole family will love. Made with olive oil, tuna, baby shrimp and chicken broth. Easy step-by-…
This Spaghetti Al Salsa Di Tonno relies on simple, everyday ingredients such as good quality olive oil, baby shrimp (optional), to taste ground black pepper and cornstarch. It comes together quickly and makes 4 servings, at about 422 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026