Try this homemade Spaghetti Aglio Olio e Peperoncino recipe the whole family will love. Made with Red Chili Pepper, Fresh Garlic, Olive Oil and Salt. Ea…
This Spaghetti Aglio Olio e Peperoncino relies on simple, everyday ingredients such as box (1 pound box) spaghetti, extra virgin olive oil and salt. It comes together quickly and makes 4 servings, at about 211 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026