Spaghetti

Name: Spaghetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: browned hamburger, fat drained; onion to taste; garlic to taste; 1 1/2 tsp. basil; 1 1/2 tsp. oregano; 1/2 tsp. Italian seasoning; 2 cans tomatoes or sauce; 1 c. water; 1 can mushroom soup; 1 c. Cheddar cheese, shredded; cooked spaghetti

Eats Now Editorial Team · Pasta & Noodles

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Spaghetti – a delicious recipe with hamburger, onion, garlic, basil, oregano, Italian seasoning. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

browned hamburger, fat drained
onion to taste
garlic to taste
1 1/2 tsp. basil
1 1/2 tsp. oregano
1/2 tsp. Italian seasoning
2 cans tomatoes or sauce
1 c. water
1 can mushroom soup
1 c. Cheddar cheese, shredded
cooked spaghetti

1
In a pot, make sauce with the onion, garlic, basil, oregano, Italian seasoning, tomatoes, water, soup and cheese.
2
Cook spaghetti slightly; drain. Add to sauce.
3
Serve with tossed salad and hot garlic bread.
4
Enjoy.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: browned hamburger, fat drained, onion to taste, garlic to taste, 1 1/2 tsp. basil, and more.

Yes, Spaghetti falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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