Spaghetti

Name: Spaghetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. hamburger; 1 bell pepper, chopped; 1 onion, chopped; 1 large can Hunt's tomato sauce; 1 can Campbell's tomato soup; 1/2 c. ketchup; 1/2 tsp. garlic salt; 1 tsp. Italian seasoning; 1/2 tsp. oregano; 1 tsp. sugar; salt and pepper to taste; 1 lb. spaghetti

Eats Now Editorial Team · 263 kcal · Pasta & Noodles

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Spaghetti – a delicious recipe with hamburger, bell pepper, onion, tomato sauce, Campbell's tomato soup, ketchup. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. hamburger
1 bell pepper, chopped
1 onion, chopped
1 large can Hunt's tomato sauce
1 can Campbell's tomato soup
1/2 c. ketchup
1/2 tsp. garlic salt
1 tsp. Italian seasoning
1/2 tsp. oregano
1 tsp. sugar
salt and pepper to taste
1 lb. spaghetti

1
Brown hamburger, onion and pepper.
2
Drain grease off.
3
Add sauce, soup and ketchup.
4
Add seasonings.
5
Boil for about 20 to 30 minutes. Cook spaghetti according to package directions. Drain and serve with sauce.

263

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb. hamburger, 1 bell pepper, chopped, 1 onion, chopped, 1 large can Hunt's tomato sauce, and more.

Yes, Spaghetti falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
263 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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