How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Soymilk Whipped Cream?

You need 5 ingredients. The key ingredients include: 1/4 cup soymilk, 2 -4 tablespoons artificial sweetener, 1/2 teaspoon vanilla extract, 1 teaspoon cornstarch, and more.

Is Soymilk Whipped Cream suitable as general?

Yes, Soymilk Whipped Cream falls under the General category and is a great choice for this type of meal.

How do I store leftover Soymilk Whipped Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Soymilk Whipped Cream Recipe

Name: Soymilk Whipped Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup soymilk; 2 -4 tablespoons artificial sweetener; 1/2 teaspoon vanilla extract; 1 teaspoon cornstarch; 1/2 cup oil

Soymilk Whipped Cream – a delicious recipe with soymilk, vanilla extract, cornstarch, oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 cup soymilk
2 -4 tablespoons artificial sweetener
1/2 teaspoon vanilla extract
1 teaspoon cornstarch
1/2 cup oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
281 kcal
Category
General

Eats Now Editorial Team

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Soymilk Whipped Cream

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