Try this homemade Soyer Au Champagne recipe the whole family will love. Made with vanilla ice cream, dashes, dashes and dashes. Easy step-by-step instru…
This Soyer Au Champagne relies on simple, everyday ingredients such as vanilla ice cream, dashes (1/8 tsp) brandy and dashes (1/8 tsp) curacao. It comes together quickly and makes 4 servings, at about 45 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026