Soy Sauce Substitute — Meat & Poultry recipe

Soy Sauce Substitute

Eats Now Editorial Team  · 901 kcal  · Meat & Poultry

Jump to Recipe

Try this homemade Soy Sauce Substitute recipe the whole family will love. Made with beef bouillon granules, boiling water, cider vinegar and cider vineg…

This Soy Sauce Substitute relies on simple, everyday ingredients such as beef bouillon granules, boiling water, cider vinegar, plus and cider vinegar. It comes together quickly and makes 4 servings, at about 901 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

Frequently Asked Questions