How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Soy Sauce Substitute?

You need 7 ingredients. The key ingredients include: 3 tablespoons beef bouillon granules, 1 1/2 cups boiling water, 1/4 cup cider vinegar, plus, 1 teaspoon cider vinegar, and more.

Is Soy Sauce Substitute suitable as meat & poultry?

Yes, Soy Sauce Substitute falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Soy Sauce Substitute?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Soy Sauce Substitute Recipe

Name: Soy Sauce Substitute
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 3 tablespoons beef bouillon granules; 1 1/2 cups boiling water; 1/4 cup cider vinegar, plus; 1 teaspoon cider vinegar; 2 tablespoons sesame oil; 1 tablespoon dark molasses; 1 dash pepper

Soy Sauce Substitute – a delicious recipe with beef bouillon granules, boiling water, cider vinegar, cider vinegar, sesame oil, dark molasses. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 tablespoons beef bouillon granules
1 1/2 cups boiling water
1/4 cup cider vinegar, plus
1 teaspoon cider vinegar
2 tablespoons sesame oil
1 tablespoon dark molasses
1 dash pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Soy Sauce Substitute

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