How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Soy-Sauce Porkchops?

You need 8 ingredients. The key ingredients include: 1/2 cup soy sauce, 2 tbsp vineager, 1 tbsp oil, 1 small onion chopped, and more.

Is Soy-Sauce Porkchops suitable as general?

Yes, Soy-Sauce Porkchops falls under the General category and is a great choice for this type of meal.

How do I store leftover Soy-Sauce Porkchops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Soy-Sauce Porkchops Recipe

Name: Soy-Sauce Porkchops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup soy sauce; 2 tbsp vineager; 1 tbsp oil; 1 small onion chopped; 2 clove garlic chopped; 4 tbsp water; 1 onion salt; 1 garlic powder

Soy-Sauce Porkchops – a delicious recipe with soy sauce, vineager, oil, onion, garlic, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup soy sauce
2 tbsp vineager
1 tbsp oil
1 small onion chopped
2 clove garlic chopped
4 tbsp water
1 onion salt
1 garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
95 kcal
Category
General

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Soy-Sauce Porkchops

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