How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Soy Meat Karaage (Microbiotic Recipe)?

You need 7 ingredients. The key ingredients include: 30 grams Meat substitute made from soy beans (cut thickly), 1/2 tbsp Soy sauce, 1 tbsp Mirin, 1 tbsp Grated ginger, and more.

Is Soy Meat Karaage (Microbiotic Recipe) suitable as general?

Yes, Soy Meat Karaage (Microbiotic Recipe) falls under the General category and is a great choice for this type of meal.

How do I store leftover Soy Meat Karaage (Microbiotic Recipe)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Soy Meat Karaage (Microbiotic Recipe)

Name: Soy Meat Karaage (Microbiotic Recipe)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 30 grams Meat substitute made from soy beans (cut thickly); 1/2 tbsp Soy sauce; 1 tbsp Mirin; 1 tbsp Grated ginger; 1 tbsp Grated garlic; 2 tbsp Katakuriko; 1 Frying oil

Try this homemade Soy Meat Karaage (Microbiotic Recipe) recipe the whole family will love. Made with soy beans, Soy sauce, Mirin and ginger. Easy step-b…

This Soy Meat Karaage (Microbiotic Recipe) relies on simple, everyday ingredients such as soy sauce, mirin, grated ginger and grated garlic. It comes together quickly and makes 4 servings, at about 240 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

30 grams Meat substitute made from soy beans (cut thickly)
1/2 tbsp Soy sauce
1 tbsp Mirin
1 tbsp Grated ginger
1 tbsp Grated garlic
2 tbsp Katakuriko
1 Frying oil

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Quick Info

Servings
4 servings
Calories
240 kcal
Category
General

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