How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Soy Maple Salmon?

You need 7 ingredients. The key ingredients include: ¼ cup soy sauce, 3 tablespoons light maple syrup, 3 tablespoons sesame oil, 4 (8 ounce) salmon steaks, 1 inch thick, and more.

Is Soy Maple Salmon suitable as seafood?

Yes, Soy Maple Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Soy Maple Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Soy Maple Salmon Recipe

Name: Soy Maple Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: ¼ cup soy sauce; 3 tablespoons light maple syrup; 3 tablespoons sesame oil; 4 (8 ounce) salmon steaks, 1 inch thick; 2 inches gingerroot, minced; 4 garlic cloves, minced; scallion, for garnish

Soy Maple Salmon – a delicious recipe with soy sauce, light maple syrup, sesame oil, salmon, gingerroot, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

¼ cup soy sauce
3 tablespoons light maple syrup
3 tablespoons sesame oil
4 (8 ounce) salmon steaks, 1 inch thick
2 inches gingerroot, minced
4 garlic cloves, minced
scallion, for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

Eats Now Editorial Team

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