How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Soy-Balsamic Vinaigrette Recipe?

You need 9 ingredients. The key ingredients include: 2 cloves garlic, grated on a microplane grater, 2 teaspoons dijon mustard, 1 small shallot, grated on a microplane grater, 2 cups canola oil, and more.

Is Soy-Balsamic Vinaigrette Recipe suitable as salads?

Yes, Soy-Balsamic Vinaigrette Recipe falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Soy-Balsamic Vinaigrette Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Soy-Balsamic Vinaigrette Recipe Recipe

Name: Soy-Balsamic Vinaigrette Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cloves garlic, grated on a microplane grater; 2 teaspoons dijon mustard; 1 small shallot, grated on a microplane grater; 2 cups canola oil; 1 cup extra-virgin olive oil; 6 tablespoons Balsamic vinegar; 6 tablespoons Sherry vinegar; 4 tablespoons soy sauce; Kosher salt and freshly ground black pepper to taste

Soy-Balsamic Vinaigrette Recipe – a delicious recipe with garlic, mustard, shallot, canola oil, extra-virgin olive oil, Balsamic vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 cloves garlic, grated on a microplane grater
2 teaspoons dijon mustard
1 small shallot, grated on a microplane grater
2 cups canola oil
1 cup extra-virgin olive oil
6 tablespoons Balsamic vinegar
6 tablespoons Sherry vinegar
4 tablespoons soy sauce
Kosher salt and freshly ground black pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1611 kcal
Category
Salads

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Soy-Balsamic Vinaigrette Recipe

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