How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southwestern Style Succotash ?

You need 11 ingredients. The key ingredients include: 2 tsps canola oil, 1/2 cup chopped onion, 1/2 cup chopped red bell pepper, 2 garlic cloves, minced, and more.

Is Southwestern Style Succotash suitable as general?

Yes, Southwestern Style Succotash falls under the General category and is a great choice for this type of meal.

How do I store leftover Southwestern Style Succotash ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southwestern Style Succotash Recipe

Name: Southwestern Style Succotash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tsps canola oil; 1/2 cup chopped onion; 1/2 cup chopped red bell pepper; 2 garlic cloves, minced; 1 jalapeno pepper, seeded and minced; 1 c. frozen whole kernel corn; 1 c. frozen baby lima beans; 1/2 tsp salt; 1/2 tsp ground cumin; 1/2 c. water, divided; 2 tbsps chopped fresh cilantro

Southwestern Style Succotash

Eats Now Editorial Team · 258 kcal · General

Southwestern Style Succotash – a delicious recipe with canola oil, onion, red bell pepper, garlic, pepper, kernel corn. Easy to follow and perfect for any occasion.

Serves 4 General

Southwestern Style Succotash

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