How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southwestern Steak Soup?

You need 15 ingredients. The key ingredients include: 1 tablespoon canola oil, 1 medium onion, chopped, 2 garlic cloves, minced, 1 (7 ounce) canned diced green chiles, and more.

Is Southwestern Steak Soup suitable as soups & stews?

Yes, Southwestern Steak Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Southwestern Steak Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southwestern Steak Soup Recipe

Name: Southwestern Steak Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon canola oil; 1 medium onion, chopped; 2 garlic cloves, minced; 1 (7 ounce) canned diced green chiles; 2 (16 ounce) cans pinto beans, rinsed and drained; 1 (15 ounce) can diced tomatoes with juice, undrained; 1 (6 ounce) can tomato paste; 1 1/2 cups medium hot salsa (I use Pace salsa with cilantro); 3 cups chopped grilled beef sirloin steaks (or any kind of beef steak); Garnishes (as desired); sour cream; shredded cheese; chopped cilantro; thinly sliced green onion; sliced avocado

Southwestern Steak Soup

Eats Now Editorial Team · 676 kcal · Soups & Stews

Southwestern Steak Soup – a delicious recipe with canola oil, onion, garlic, green chiles, pinto beans, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Southwestern Steak Soup

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