Try this homemade Southwestern Spuds recipe the whole family will love. Made with potatoes, Salt, cheddar cheese and pepper. Easy step-by-step instructi…
This Southwestern Spuds relies on simple, everyday ingredients such as medium potatoes, salt and pepper to taste, shredded cheddar cheese and shredded pepper jack cheese. It comes together quickly and makes 4 servings, at about 303 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026