How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southwestern Spinach Dip?

You need 10 ingredients. The key ingredients include: 2/3 cup mayonnaise, 1/2 (8-oz.) package cream cheese, softened, 1/2 cup fresh cilantro leaves, 2 tablespoons sliced green onions, and more.

Is Southwestern Spinach Dip suitable as vegetarian?

Yes, Southwestern Spinach Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Southwestern Spinach Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Southwestern Spinach Dip Recipe

Name: Southwestern Spinach Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup mayonnaise; 1/2 (8-oz.) package cream cheese, softened; 1/2 cup fresh cilantro leaves; 2 tablespoons sliced green onions; 1 teaspoon grated lime rind; 2 tablespoons fresh lime juice; 1/2 teaspoon ground cumin; 1/2 teaspoon salt; 1 jalapeno pepper, seeded and chopped; 1 (10-oz.) package frozen chopped spinach, thawed and squeezed dry

Southwestern Spinach Dip

Eats Now Editorial Team · 343 kcal · Vegetarian

Southwestern Spinach Dip – a delicious recipe with mayonnaise, cream cheese, fresh cilantro, green onions, lime rind, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Southwestern Spinach Dip

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