How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southwestern Shredded Beef Sandwiches?

You need 14 ingredients. The key ingredients include: 1 boneless beef chuck roast (3 to 4 pounds), trimmed, 1 tablespoon ground cumin, 1 tablespoon chili powder, 1 tablespoon smoked paprika, and more.

Is Southwestern Shredded Beef Sandwiches suitable as soups & stews?

Yes, Southwestern Shredded Beef Sandwiches falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Southwestern Shredded Beef Sandwiches?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southwestern Shredded Beef Sandwiches Recipe

Name: Southwestern Shredded Beef Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 boneless beef chuck roast (3 to 4 pounds), trimmed; 1 tablespoon ground cumin; 1 tablespoon chili powder; 1 tablespoon smoked paprika; 1 teaspoon salt; 1 teaspoon pepper; 1 medium onion, chopped; 1 can (14-1/2 ounces) stewed tomatoes; 1 can (7 ounces) chopped green chilies; 1 tablespoon chopped seeded jalapeno pepper; 1/4 cup minced fresh cilantro, optional; 8 kaiser rolls, split and toasted; Deli coleslaw and pickled jalapeno slices, optional; 2 cups shredded cheddar or Monterey Jack cheese

Southwestern Shredded Beef Sandwiches

Eats Now Editorial Team · 345 kcal · Soups & Stews

Southwestern Shredded Beef Sandwiches – a delicious recipe with chuck roast, ground cumin, chili powder, paprika, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Southwestern Shredded Beef Sandwiches

How did you like this recipe?

Frequently Asked Questions