How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southwestern Shredded Beef Sandwiches?

You need 14 ingredients. The key ingredients include: 1 boneless beef chuck roast (3 to 4 pounds), trimmed, 1 tablespoon ground cumin, 1 tablespoon chili powder, 1 tablespoon smoked paprika, and more.

Is Southwestern Shredded Beef Sandwiches suitable as soups & stews?

Yes, Southwestern Shredded Beef Sandwiches falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Southwestern Shredded Beef Sandwiches?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southwestern Shredded Beef Sandwiches Recipe

Name: Southwestern Shredded Beef Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 boneless beef chuck roast (3 to 4 pounds), trimmed; 1 tablespoon ground cumin; 1 tablespoon chili powder; 1 tablespoon smoked paprika; 1 teaspoon salt; 1 teaspoon pepper; 1 medium onion, chopped; 1 can (14-1/2 ounces) stewed tomatoes; 1 can (7 ounces) chopped green chilies; 1 tablespoon chopped seeded jalapeno pepper; 1/4 cup minced fresh cilantro, optional; 8 kaiser rolls, split and toasted; Deli coleslaw and pickled jalapeno slices, optional; 2 cups shredded cheddar or Monterey Jack cheese

Try this homemade Southwestern Shredded Beef Sandwiches recipe the whole family will love. Made with chuck roast, ground cumin, chili powder and paprika…

This Southwestern Shredded Beef Sandwiches relies on simple, everyday ingredients such as ground cumin, chili powder, smoked paprika and salt. It comes together quickly and makes 4 servings, at about 345 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Southwestern Shredded Beef Sandwiches

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions