How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southwestern Shoepeg Corn?

You need 6 ingredients. The key ingredients include: 2 cans white shoepeg corn, drained, 1 pkg. (8-oz.) cream cheese, Dash garlic powder, 1/4 c. milk, and more.

Is Southwestern Shoepeg Corn suitable as general?

Yes, Southwestern Shoepeg Corn falls under the General category and is a great choice for this type of meal.

How do I store leftover Southwestern Shoepeg Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southwestern Shoepeg Corn Recipe

Name: Southwestern Shoepeg Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans white shoepeg corn, drained; 1 pkg. (8-oz.) cream cheese; Dash garlic powder; 1/4 c. milk; Canned jalapeno peppers to taste; 1 stick butter or margarine

Southwestern Shoepeg Corn – a delicious recipe with white shoepeg corn, cream cheese, garlic, milk, jalapeno peppers, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cans white shoepeg corn, drained
1 pkg. (8-oz.) cream cheese
Dash garlic powder
1/4 c. milk
Canned jalapeno peppers to taste
1 stick butter or margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
555 kcal
Category
General

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Southwestern Shoepeg Corn

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