How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southwestern Rice with Cheese?

You need 10 ingredients. The key ingredients include: 4 cups cooked rice, 1 1/2 cups grated Jack, 1 1/2 cups corn kernels, frozen or canned, 2/3 cup milk, and more.

Is Southwestern Rice with Cheese suitable as general?

Yes, Southwestern Rice with Cheese falls under the General category and is a great choice for this type of meal.

How do I store leftover Southwestern Rice with Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southwestern Rice with Cheese Recipe

Name: Southwestern Rice with Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups cooked rice; 1 1/2 cups grated Jack; 1 1/2 cups corn kernels, frozen or canned; 2/3 cup milk; 1/2 cup sour cream; 1/2 cup thinly sliced scallion; 1 (4-ounce) jar roasted red peppers, drained, patted dry and diced; 1 jalapeno or serrano, seeds removed and minced, optional; Salt and cayenne pepper; Paprika, for sprinkling

Southwestern Rice with Cheese

Eats Now Editorial Team · 834 kcal · General

Southwestern Rice with Cheese – a delicious recipe with rice, corn kernels, milk, sour cream, scallion, red peppers. Easy to follow and perfect for any occasion.

Serves 4 General

Southwestern Rice with Cheese

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