How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southwestern Pork Salad?

You need 14 ingredients. The key ingredients include: 2 cups cooked pork loin strips, 1 can (16 ounces) kidney beans, rinsed and drained, 1 medium onion, chopped, 1 large green pepper, chopped, and more.

Is Southwestern Pork Salad suitable as salads?

Yes, Southwestern Pork Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Southwestern Pork Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Southwestern Pork Salad Recipe

Name: Southwestern Pork Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cooked pork loin strips; 1 can (16 ounces) kidney beans, rinsed and drained; 1 medium onion, chopped; 1 large green pepper, chopped; 1 large tomato, chopped; 1/2 cup sliced ripe olives; 1/4 cup cider vinegar; 1/4 cup canola oil; 2 tablespoons sugar; 2 tablespoons minced fresh parsley; 1 teaspoon ground mustard; 1 teaspoon ground cumin; 1 teaspoon dried oregano; 1/2 teaspoon salt

Southwestern Pork Salad

Eats Now Editorial Team · 614 kcal · Salads

Southwestern Pork Salad – a delicious recipe with loin strips, kidney beans, onion, green pepper, tomato, olives. Easy to follow and perfect for any occasion.

Serves 4 Salads

Southwestern Pork Salad

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