How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southwestern Pimento Cheese?

You need 9 ingredients. The key ingredients include: 16 ounces shredded sharp cheddar cheese (not the fancy or finely shredded), 2 tablespoons chopped red onions, 3 tablespoons chopped fresh cilantro, 1/2 teaspoon cumin, and more.

Is Southwestern Pimento Cheese suitable as soups & stews?

Yes, Southwestern Pimento Cheese falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Southwestern Pimento Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southwestern Pimento Cheese Recipe

Name: Southwestern Pimento Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces shredded sharp cheddar cheese (not the fancy or finely shredded); 2 tablespoons chopped red onions; 3 tablespoons chopped fresh cilantro; 1/2 teaspoon cumin; 1 -2 teaspoon chili powder (mild or hot to taste); 1 tablespoon chopped fresh jalapeno; 4 ounces pimientos, drained; 1/2 cup mayonnaise (Hellman's); salt and pepper (optional)

Southwestern Pimento Cheese – a delicious recipe with cheddar cheese, red onions, fresh cilantro, cumin, chili powder, fresh jalapeno. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

16 ounces shredded sharp cheddar cheese (not the fancy or finely shredded)
2 tablespoons chopped red onions
3 tablespoons chopped fresh cilantro
1/2 teaspoon cumin
1 -2 teaspoon chili powder (mild or hot to taste)
1 tablespoon chopped fresh jalapeno
4 ounces pimientos, drained
1/2 cup mayonnaise (Hellman's)
salt and pepper (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
668 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Southwestern Pimento Cheese

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