Southwestern Omelet Wrap - Ziploc Steam Bags

1. 1

   Fold top edge of a Medium or Large Ziploc(R) Brand Zip 'n SteamTM bag out and down to keep bag open. Crack 2 eggs directly into bag. (Alternately, crack eggs into small bowl and pour into bag.)

2. 2

   Add the rest of ingredients to bag.

3. 3

   Seal bag.

4. 4

   Squeeze eggs to break yolks. Continue squeezing or gently shaking bag until ingredients are thoroughly combined.

5. 5

   Place bag in microwave. Cook on full power for 2 1/2 minutes or until eggs are fully cooked and firm throughout, with no liquid egg remaining. If needed, continue microwaving at 30-second intervals until omelet is done.

6. 6

   Allow bag to stand for 1 minute before opening.

7. 7

   Carefully open bag and slide out omelet.

8. 8

   Fold omelet and place on flour tortilla. Spoon sour cream and salsa on omelet. Fold tortilla over omelet and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.