How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southwestern Meatloaf?

You need 12 ingredients. The key ingredients include: 1 lb lean ground beef, 1 lb ground pork, 3/4 cup pitted black olives, coarsely chopped, 1/2 cup yellow cornmeal, and more.

Is Southwestern Meatloaf suitable as meat & poultry?

Yes, Southwestern Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Southwestern Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southwestern Meatloaf Recipe

Name: Southwestern Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lean ground beef; 1 lb ground pork; 3/4 cup pitted black olives, coarsely chopped; 1/2 cup yellow cornmeal; 2 large eggs, lightly beaten; 1 medium onion, chopped; 1/4 cup pickled sliced jalapeno, chopped; 2 cloves garlic, chopped; 1 teaspoon best quality chili powder; 1 teaspoon dried oregano; 1 teaspoon salt; 1/4 cup hot pepper jelly, medium or hot

Southwestern Meatloaf

Eats Now Editorial Team · 702 kcal · Meat & Poultry

Southwestern Meatloaf – a delicious recipe with lean ground beef, ground pork, black olives, yellow cornmeal, eggs, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Southwestern Meatloaf

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