Southwestern Grilled Pork Tenderloin — Soups & Stews recipe

Southwestern Grilled Pork Tenderloin

Eats Now Editorial Team  · 420 kcal  · Soups & Stews

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Try this homemade Southwestern Grilled Pork Tenderloin recipe the whole family will love. Made with pork tenderloin, chili powder, oregano and ground cu…

This Southwestern Grilled Pork Tenderloin relies on simple, everyday ingredients such as chili powder, dried oregano, ground cumin and garlic powder. It comes together quickly and makes 4 servings, at about 420 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

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