Try this homemade Southwestern Gorp recipe the whole family will love. Made with butter, pumpkin seeds, corn chips and butter. Easy step-by-step instruc…
This Southwestern Gorp relies on simple, everyday ingredients such as salted pumpkin seeds, corn chips, butter, melted and taco sauce. It comes together quickly and makes 4 servings, at about 460 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026