How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southwestern Frittata?

You need 10 ingredients. The key ingredients include: 3/4 cup diced sweet onion, 1/2 cup diced poblano pepper, 1/4 cup diced red pepper (optional), 2 peeled and diced baking potatoes, and more.

Is Southwestern Frittata suitable as breakfast?

Yes, Southwestern Frittata falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Southwestern Frittata?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southwestern Frittata Recipe

Name: Southwestern Frittata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup diced sweet onion; 1/2 cup diced poblano pepper; 1/4 cup diced red pepper (optional); 2 peeled and diced baking potatoes; 2 tablespoons vegetable oil; 6 beaten eggs; 3/4 cup shredded cheddar cheese; 1/2 teaspoon cumin; 1/2 teaspoon salt; 1/2 teaspoon black pepper

Start your day right with this Southwestern Frittata recipe. Made with sweet onion, poblano pepper, red pepper and baking potatoes. Easy step-by-step in…

This Southwestern Frittata relies on simple, everyday ingredients such as diced sweet onion, diced poblano pepper, diced red pepper (optional) and vegetable oil. It comes together quickly and makes 4 servings, at about 439 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Southwestern Frittata

Tips for the best results

Variations & substitutions

My Personal Notes

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