How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southwestern Falafel With Avocado Spread?

You need 17 ingredients. The key ingredients include: Patties:, 1 (15-ounce) can pinto beans, rinsed and drained, 1/2 cup (2 ounces) shredded Monterey Jack cheese, 1/4 cup finely crushed baked tortilla chips (about 3/4 ounce), and more.

Is Southwestern Falafel With Avocado Spread suitable as vegetarian?

Yes, Southwestern Falafel With Avocado Spread falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Southwestern Falafel With Avocado Spread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southwestern Falafel With Avocado Spread Recipe

Name: Southwestern Falafel With Avocado Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Patties:; 1 (15-ounce) can pinto beans, rinsed and drained; 1/2 cup (2 ounces) shredded Monterey Jack cheese; 1/4 cup finely crushed baked tortilla chips (about 3/4 ounce); 2 tablespoons finely chopped green onions; 1 tablespoon finely chopped cilantro; 1/8 teaspoon ground cumin; 1 large egg white; 1 1/2 teaspoons canola oil; Spread:; 1/4 cup mashed peeled avocado; 2 tablespoons finely chopped plum tomato; 1 tablespoon finely chopped red onion; 2 tablespoons fat-free sour cream; 1 teaspoon fresh lime juice; 1/8 teaspoon salt; 2 (6-inch) pitas, each cut in half crosswise

Southwestern Falafel With Avocado Spread

Eats Now Editorial Team · 163 kcal · Vegetarian

Southwestern Falafel With Avocado Spread – a delicious recipe with pinto beans, shredded Monterey Jack cheese, tortilla chips, green onions, cilantro, ground cumin. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Southwestern Falafel With Avocado Spread

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