How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southwestern Egg Bake?

You need 7 ingredients. The key ingredients include: 2 c. corn bread stuffing crumbs, 1 can (15 1/4 oz.) whole kernel corn, drained, 1 can (4 oz.) chopped green chilies, 1/2 c. sour cream, and more.

Is Southwestern Egg Bake suitable as snacks & appetizers?

Yes, Southwestern Egg Bake falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Southwestern Egg Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southwestern Egg Bake Recipe

Name: Southwestern Egg Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. corn bread stuffing crumbs; 1 can (15 1/4 oz.) whole kernel corn, drained; 1 can (4 oz.) chopped green chilies; 1/2 c. sour cream; 7 eggs; 1 c. shredded Monterey Jack cheese (4 oz.); Salsa, if desired

Southwestern Egg Bake – a delicious recipe with corn bread, kernel corn, green chilies, sour cream, eggs, shredded Monterey Jack cheese. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 c. corn bread stuffing crumbs
1 can (15 1/4 oz.) whole kernel corn, drained
1 can (4 oz.) chopped green chilies
1/2 c. sour cream
7 eggs
1 c. shredded Monterey Jack cheese (4 oz.)
Salsa, if desired

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
739 kcal
Category
Snacks & Appetizers

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