How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southwestern Dip?

You need 8 ingredients. The key ingredients include: 1 lb. ground beef, browned and drained, 1 lb. Velveeta cheese, 1 can tomato soup, 1 can Ro-Tel diced tomatoes, and more.

Is Southwestern Dip suitable as snacks & appetizers?

Yes, Southwestern Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Southwestern Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Southwestern Dip Recipe

Name: Southwestern Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef, browned and drained; 1 lb. Velveeta cheese; 1 can tomato soup; 1 can Ro-Tel diced tomatoes; 1 can whole kernel corn; 1/2 pkg. taco seasoning; 1 c. cooked rice; 1 small jar picante sauce

Southwestern Dip – a delicious recipe with ground beef, Velveeta cheese, tomato soup, Ro-Tel, whole kernel corn, taco seasoning. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 lb. ground beef, browned and drained
1 lb. Velveeta cheese
1 can tomato soup
1 can Ro-Tel diced tomatoes
1 can whole kernel corn
1/2 pkg. taco seasoning
1 c. cooked rice
1 small jar picante sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1082 kcal
Category
Snacks & Appetizers

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