How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southwestern Cornbread Dressing With Green Chiles?

You need 13 ingredients. The key ingredients include: 1/4 cup butter or 1/4 cup margarine, 2 cups finely chopped onions, 1 cup sliced celery, 1 (14 1/2 ounce) can chicken broth, and more.

Is Southwestern Cornbread Dressing With Green Chiles suitable as soups & stews?

Yes, Southwestern Cornbread Dressing With Green Chiles falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Southwestern Cornbread Dressing With Green Chiles?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Southwestern Cornbread Dressing With Green Chiles Recipe

Name: Southwestern Cornbread Dressing With Green Chiles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter or 1/4 cup margarine; 2 cups finely chopped onions; 1 cup sliced celery; 1 (14 1/2 ounce) can chicken broth; 1 (17 ounce) can whole kernel corn, drained; 2 (4 1/2 ounce) cans of chopped green chilies, drained; 3 tablespoons chopped fresh parsley; 1/2 teaspoon salt; 1/2 teaspoon poultry seasoning; 1/4 teaspoon dried oregano; 1/4 teaspoon pepper; 6 cups cornbread, crumbs; 1/2 cup chopped pecans, toasted

Southwestern Cornbread Dressing With Green Chiles

Eats Now Editorial Team · 631 kcal · Soups & Stews

Southwestern Cornbread Dressing With Green Chiles – a delicious recipe with butter, onions, celery, chicken broth, whole kernel corn, green chilies. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Southwestern Cornbread Dressing With Green Chiles

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