Southwestern Cobb Salad With Avocado Cream Dressing Recipe

Name: Southwestern Cobb Salad With Avocado Cream Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups Salad Greens; 1 cup Cheddar Cheese, Grated; 1 cup Roasted Corn Kernels; 1 cup Roasted Red Peppers, Diced; 1 cup Canned Black Beans, Drained; 1 cup Avocados, Diced; 1-1/2 cup Cooked Chicken, Diced; FOR THE DRESSING:; 2 whole Avocados, Diced; 1/4 cups Sour Cream; 1/2 cups Milk; 2 Tablespoons Fresh Cilantro; 1 whole Lime, Juiced; 3 cloves Garlic, Minced; Salt And Pepper, to taste

Servings: persons

6 cups Salad Greens
1 cup Cheddar Cheese, Grated
1 cup Roasted Corn Kernels
1 cup Roasted Red Peppers, Diced
1 cup Canned Black Beans, Drained
1 cup Avocados, Diced
1-1/2 cup Cooked Chicken, Diced
FOR THE DRESSING:
2 whole Avocados, Diced
1/4 cups Sour Cream
1/2 cups Milk
2 Tablespoons Fresh Cilantro
1 whole Lime, Juiced
3 cloves Garlic, Minced
Salt And Pepper, to taste

1
Lay salad greens in a large bowl or platter. Place each ingredient on top of the salad in rows.
2
Place all dressing ingredients into a blender or food processor. Process until smooth and creamy.
3
Notes:
4
To roast the corn and peppers, just place the veggies on the grill or under the broiler. After a few minutes, rotate the produce so it gets charred evenly on each side.
5
For the chicken, you can season it however you like. I used some garlic powder, chipotle powder and some kosher salt. I didn't measure anything; I just sprinkled the seasoning over the chicken breasts and tossed it on the grill.
6
Depending on the size of your avocados, you may need to add extra milk in order to make the dressing pourable. Just keep adding milk until you feel that the consistency is right. Be sure to adjust the salt and pepper if you feel like you need to. Take a taste to be sure.

342

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 6 cups Salad Greens, 1 cup Cheddar Cheese, Grated, 1 cup Roasted Corn Kernels, 1 cup Roasted Red Peppers, Diced, and more.

Yes, Southwestern Cobb Salad With Avocado Cream Dressing falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Southwestern Cobb Salad With Avocado Cream Dressing

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