Fresh, crisp and full of flavor — this Southwestern Chop Salad is a must-try. Made with romaine lettuce, tomatoes, cucumber and red onion. Easy step-by-…
This Southwestern Chop Salad relies on simple, everyday ingredients such as tomatoes, ripe, diced, cucumber, peeled and diced, red onion, chopped and bacon, cooked and diced. It comes together quickly and makes 4 servings, at about 288 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026