How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southwestern Chicken Wrap?

You need 11 ingredients. The key ingredients include: ¾ cup sour cream or ¾ cup mayonnaise, 2 -3 tablespoons chopped pickled jalapeno peppers, 2 tablespoons fresh lime juice, coarse salt and pepper, and more.

Is Southwestern Chicken Wrap suitable as meat & poultry?

Yes, Southwestern Chicken Wrap falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Southwestern Chicken Wrap?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southwestern Chicken Wrap Recipe

Name: Southwestern Chicken Wrap
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¾ cup sour cream or ¾ cup mayonnaise; 2 -3 tablespoons chopped pickled jalapeno peppers; 2 tablespoons fresh lime juice; coarse salt and pepper; 4 Sandwich wraps (10 inches tortillas each); 3 cups Baby Spinach; 3 cups shredded cooked chicken or 3 cups turkey; 1 (15 ounce) can black beans, drained and rinsed; 1 large tomatoes, thinly sliced; 1 small red onion, thinly sliced (to taste); 1 avocado, thinly sliced

Try this homemade Southwestern Chicken Wrap recipe the whole family will love. Made with sour cream, jalapeno peppers, lime juice and salt. Easy step-by…

This Southwestern Chicken Wrap relies on simple, everyday ingredients such as fresh lime juice, coarse salt and pepper, baby spinach and avocado, thinly sliced. It comes together quickly and makes 4 servings, at about 450 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Southwestern Chicken Wrap

Tips for the best results

Variations & substitutions

My Personal Notes

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