How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southwestern Chicken 'N Shells?

You need 29 ingredients. The key ingredients include: 1 (12 oz.) pkg. jumbo shells, 2 large onions, chopped, 4 c. small curd cottage cheese, 4 c. tomato sauce, and more.

Is Southwestern Chicken 'N Shells suitable as meat & poultry?

Yes, Southwestern Chicken 'N Shells falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Southwestern Chicken 'N Shells?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southwestern Chicken 'N Shells Recipe

Name: Southwestern Chicken 'N Shells
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12 oz.) pkg. jumbo shells; 2 large onions, chopped; 4 c. small curd cottage cheese; 4 c. tomato sauce; 2 Tbsp. chili powder; 1 tsp. sugar; 1 lb. Jack cheese, grated; 4 c. chicken, cooked and diced; 1/8 tsp. cinnamon; 1/2 c. butter; 2 cloves garlic, minced; 2 eggs; 16 oz. low-fat yogurt (plain); 2 to 4 oz. green chilies, diced; 2 c. black olives, sliced; 1 c. Cheddar cheese, shredded; 1/4 tsp. cumin; 1/8 tsp. cinnamon; 2 Tbsp. vinegar; 1 tsp. salt; 1 tsp. pepper; 1 lb. round steak, trimmed and cut into 1/4-inch strips; 1/4 c. all-purpose flour; 2 Tbsp. olive oil; 3 medium tomatoes, peeled, seeded and cut into wedges; 2 medium potatoes, peeled and thinly sliced; 2 cans (4 oz. each) chopped green chilies; 1 garlic clove, minced; 1 tsp. dried basil

Southwestern Chicken 'N Shells

Eats Now Editorial Team · 2993 kcal · Meat & Poultry

Southwestern Chicken 'N Shells – a delicious recipe with jumbo shells, onions, cottage cheese, tomato sauce, chili powder, sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Southwestern Chicken 'N Shells

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