Southwestern Burgers Recipe

Name: Southwestern Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup mayonnaise; 2 tablespoons spicy brown mustard; 1 tablespoon ground cumin; 1/4 teaspoon lemon juice; 1/8 teaspoon salt; 1/8 teaspoon pepper; 1 medium green pepper; 1/2 pound lean ground beef; 2 slices cheddar cheese; 2 hamburger buns, split; 2 slices tomato; 2 slices onion; 2 lettuce leaves

Servings: persons

1/4 cup mayonnaise
2 tablespoons spicy brown mustard
1 tablespoon ground cumin
1/4 teaspoon lemon juice
1/8 teaspoon salt
1/8 teaspoon pepper
1 medium green pepper
1/2 pound lean ground beef
2 slices cheddar cheese
2 hamburger buns, split
2 slices tomato
2 slices onion
2 lettuce leaves

1
In a small bowl, combine the mayonnaise, mustard, cumin, lemon juice, salt and pepper; cover and refrigerate until serving.
2
Grill green pepper, covered, over medium heat until skin blisters, about 6 minutes. With tongs, rotate pepper a quarter turn. Grill and rotate until all sides are blackened. Immediately place pepper in a bowl; cover and let stand for 15-20 minutes.
3
Meanwhile, shape beef into two patties. Grill, uncovered, over medium-hot heat for 7-9 minutes on each side or until a thermometer reads 160u00b0.
4
Peel off and discard charred skin from green pepper; remove stem and seeds. Cut pepper in half. Top each patty with green pepper and cheese; grill 1 minute longer or until cheese is melted.
5
Grill buns, cut side down, for 1-2 minutes or until toasted. Spread bun bottoms with mayonnaise mixture; top with burgers, tomato, onion and lettuce. Replace bun tops.

429

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/4 cup mayonnaise, 2 tablespoons spicy brown mustard, 1 tablespoon ground cumin, 1/4 teaspoon lemon juice, and more.

Yes, Southwestern Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southwestern Burgers

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