How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southwestern Burger ?

You need 11 ingredients. The key ingredients include: Vegetable oil cooking spray, 1 pound ground sirloin (or lean ground beef), 1/2 red bell pepper, cored, seeded and finely grated, 1 egg white, and more.

Is Southwestern Burger suitable as general?

Yes, Southwestern Burger falls under the General category and is a great choice for this type of meal.

How do I store leftover Southwestern Burger ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southwestern Burger Recipe

Name: Southwestern Burger
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Vegetable oil cooking spray; 1 pound ground sirloin (or lean ground beef); 1/2 red bell pepper, cored, seeded and finely grated; 1 egg white; 1 teaspoon salt; 1/2 tsp hot sauce; 1/2 cup fresh corn kernels; 1 cup diced tomato; 2 tablespoon chopped fresh cilantro; 1 tablespoon fresh lime juice; 4 whole-wheat burger buns

Try this homemade Southwestern Burger recipe the whole family will love. Made with Vegetable oil cooking spray, ground sirloin, red bell pepper and egg.…

This Southwestern Burger relies on simple, everyday ingredients such as vegetable oil cooking spray, egg white, salt and hot sauce. It comes together quickly and makes 4 servings, at about 79 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Southwestern Burger

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions