How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southwestern Beef Stew?

You need 15 ingredients. The key ingredients include: 3 tablespoons olive oil, 1 lb chuck or 1 lb other stew meat, cut into cubes, 1 onion, chopped, 3 garlic cloves, minced, and more.

Is Southwestern Beef Stew suitable as soups & stews?

Yes, Southwestern Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Southwestern Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southwestern Beef Stew Recipe

Name: Southwestern Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons olive oil; 1 lb chuck or 1 lb other stew meat, cut into cubes; 1 onion, chopped; 3 garlic cloves, minced; 1 (28 ounce) can tomatoes; 12 lb mushroom, sliced; 4 celery ribs, sliced; 3 carrots, peeled and sliced; 1 red bell pepper, seeded and cut into thin slices; 1 zucchini, sliced; 1 dried red chili; 1 teaspoon basil; ½ teaspoon oregano; ½ teaspoon sage; salt and pepper

Southwestern Beef Stew

Eats Now Editorial Team · 586 kcal · Soups & Stews

Southwestern Beef Stew – a delicious recipe with olive oil, chuck, onion, garlic, tomatoes, mushroom. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Southwestern Beef Stew

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