Southwest Turkey Sliders with Chipotle Mayo Recipe

Name: Southwest Turkey Sliders with Chipotle Mayo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cloves Garlic, Finely Minced; 1 whole Large Shallot, Finely Chopped; 1/2 whole Small Bell Pepper, Finely Chopped; 1 whole Jalapeno Pepper, Finely Chopped; 2 Tablespoons Chopped Fresh Thyme Leaves Or 1 Teaspoon Dried Thyme Leaves; 2 Tablespoons Chopped Fresh Parsley; 2 slices Bread With Crusts Removed; 1/4 cups Milk; 1-13 pound Ground Turkey, The Average Weight Of A Package; 2 teaspoons Ground Cumin; 1 teaspoon Tabasco Hot Sauce (more If You Like It Hotter); 1/4 teaspoons Salt And Pepper, Each; 1 package Slider Rolls (12 Count); 12 slices Deli Sliced Pepper Jack Cheese; 12 leaves Red Leaf Lettuce; 1/2 whole Red Onion, Sliced Into Rings; 1 cup Chipotle Mayo (recipe As Follows); 1/2 cups Mayonnaise; 2 Tablespoons Sour Cream; 1 whole Lime, Juiced; 1 whole Canned Chipotle Pepper, Chopped; 1 Tablespoon Chili Sauce; 1/2 teaspoons Ground Cumin; 1 Tablespoon Chopped Cilantro; 1 pinch Salt And Pepper, to taste

Servings: persons

2 cloves Garlic, Finely Minced
1 whole Large Shallot, Finely Chopped
1/2 whole Small Bell Pepper, Finely Chopped
1 whole Jalapeno Pepper, Finely Chopped
2 Tablespoons Chopped Fresh Thyme Leaves Or 1 Teaspoon Dried Thyme Leaves
2 Tablespoons Chopped Fresh Parsley
2 slices Bread With Crusts Removed
1/4 cups Milk
1-13 pound Ground Turkey, The Average Weight Of A Package
2 teaspoons Ground Cumin
1 teaspoon Tabasco Hot Sauce (more If You Like It Hotter)
1/4 teaspoons Salt And Pepper, Each
1 package Slider Rolls (12 Count)
12 slices Deli Sliced Pepper Jack Cheese
12 leaves Red Leaf Lettuce
1/2 whole Red Onion, Sliced Into Rings
1 cup Chipotle Mayo (recipe As Follows)
1/2 cups Mayonnaise
2 Tablespoons Sour Cream
1 whole Lime, Juiced
1 whole Canned Chipotle Pepper, Chopped
1 Tablespoon Chili Sauce
1/2 teaspoons Ground Cumin
1 Tablespoon Chopped Cilantro
1 pinch Salt And Pepper, to taste

1
For the burgers: Chop your garlic and veggies.
2
Soak the bread in the milk for a few minutes to allow absorption.
3
Combine turkey meat, milk soaked bread, garlic, shallot or onion, thyme, parsley, bell pepper, jalapeno pepper, cumin, hot tobasco sauce, salt and pepper.
4
Mix until well combined.
5
Divide mixture into 12 equal amounts then form meat into patties.
6
Cook in a skillet over medium high heat for 5 to 6 minutes on each side.
7
While burgers are cooking toast buns and set aside.
8
Place sliced cheese over the patties in the last 2 minutes of cooking, use 1 or 2 slices for each patty, as you like.
9
Spread top of buns with chipotle mayo.
10
Place cooked cheeseburgers into buns.
11
Set red leaf lettuce on top of burgers with red onion.
12
For the chipotle mayo: In a small bowl combine mayonnaise, sour cream, lime juice, chipotle, chili sauce, cumin, and cilantro, and season with salt and pepper

742

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 25 ingredients. The key ingredients include: 2 cloves Garlic, Finely Minced, 1 whole Large Shallot, Finely Chopped, 1/2 whole Small Bell Pepper, Finely Chopped, 1 whole Jalapeno Pepper, Finely Chopped, and more.

Yes, Southwest Turkey Sliders with Chipotle Mayo falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southwest Turkey Sliders with Chipotle Mayo

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