Southwest Turkey Burgers

1. 1

   Gently mix turkey, 4 tablespoons green onions, 4 tablespoons cilantro, chipotle chilies nd cumin in a medium bowl.

2. 2

   Form into two oblong patties (7-in x 2-1/2 in).

3. 3

   Cover and chill.

4. 4

   Grill burgers until cooked through.

5. 5

   Wrap tortillas in foil and heat till warm.

6. 6

   Open tortillas and spread guacamole down the center of each tortilla.

7. 7

   Place burgers on top of the guacamole.

8. 8

   Sprinkle with remaining chopped green onions and cilantro.

9. 9

   Fold each tortilla to partially enclose burger.

10. 10

    Serve with salsa.

* Per serving · 4 servings · Values may vary.

No additional tips available.