Fresh, crisp and full of flavor — this Southwest Pasta Salad is a must-try. Made with cheese tortellini, black beans, red pepper and frozen corn. Easy s…
This Southwest Pasta Salad relies on simple, everyday ingredients such as red pepper, chopped and frozen corn, thawed. It comes together quickly and makes 4 servings, at about 598 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026