How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southwest Hot Chip Dip?

You need 6 ingredients. The key ingredients include: 1 lb ground beef, browned, crumbled fine, and drained, 2 (15 ounce) cans refried beans, 2 (10 ounce) cans rotel, 1 14 ounces taco seasoning (1 packet), and more.

Is Southwest Hot Chip Dip suitable as snacks & appetizers?

Yes, Southwest Hot Chip Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Southwest Hot Chip Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Southwest Hot Chip Dip Recipe

Name: Southwest Hot Chip Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef, browned, crumbled fine, and drained; 2 (15 ounce) cans refried beans; 2 (10 ounce) cans rotel; 1 14 ounces taco seasoning (1 packet); 1 lb Velveeta cheese, cubed; tortilla chips

Southwest Hot Chip Dip – a delicious recipe with ground beef, beans, taco, Velveeta cheese, tortilla chips. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 lb ground beef, browned, crumbled fine, and drained
2 (15 ounce) cans refried beans
2 (10 ounce) cans rotel
1 14 ounces taco seasoning (1 packet)
1 lb Velveeta cheese, cubed
tortilla chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
807 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Southwest Hot Chip Dip

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